If you have been looking for a place to dine on health-conscious, gourmet-style food, Rachels Kitchen can provide you with a meal for any time of day. Eight locations across Las Vegas make Rachels Kitchen an easy place for anyone to grab a bite. Catering is available from every location for big events such as parties, weddings, and other celebrations.
The aim of the Rachels Kitchen franchise is to provide its customers with fresh, delicious food every time they order. The Rachels Kitchen menu includes breakfast (served all day), soups, salads, gourmet sandwiches, wraps, burgers, pasta, juices, smoothies, and coffee drinks. A full menu is available on the Rachels Kitchen website, along with information about their goals, franchise, catering, history, and online ordering.
Serving fresh food at every location is the number one way Rachels keeps its customers happy and healthy. Fresh fruits, vegetables, and unprocessed meats, like the ones served at Rachels Kitchen, are conducive to good health because they keep the vitamins, minerals, and enzymes they would otherwise lose if frozen, canned, preserved, or chemically processed in any other way. Preservatives are detrimental to well-being as they introduce unnecessary chemicals to the body. In the United States, the most widespread preservatives include sulfates used in fruits and vegetables and nitrates/nitrites used in meat. Negative effects of sulfates and nitrates/nitrites according to the International Journal of Scientific and Research Publications include headaches, palpitations, allergies, and cancer of varying organs. Avoiding these preservatives allows one to cultivate a healthier diet that lessens the risk of developing unwanted illnesses and increasing the consumption of beneficial vitamins and minerals.
On my outing to Rachels Kitchen, I ordered their sautéed mushroom cheeseburger. Composed of 1/3 lb. of beef burger, sautéed mushrooms, swiss cheese, romaine lettuce, and tomatoes this juicy burger packs a punch of flavor and texture. Complimentary sides include French fries, kettle chips, mixed green salad, sweet potato fries, and fresh fruit salad.
This burger is easily one of the most delicious dishes I have had in a while. The meat is fresh and juicy, and the crunchy fresh lettuce and sweet red tomatoes top the meal off and add a good contrast in flavor. The side choice of sweet potato fries is the perfect slightly sweet, crunchy counterpart to the main dish. This burger kept me full for a few hours due to its large portion size, which makes this dish a perfect option for a filling lunch or dinner.
Rachels Kitchen is a great spot to grab a fresh, health-conscious, and delicious meal. Customers can view the restaurant kitchen full of fresh fruits and vegetables, meats, and other cooking supplies alongside talented chefs through a window beneath the large colorful menu. In speaking with employees, I noted that they are enthusiastic, knowledgeable, and work together to ensure the satisfaction of their customers. After my experience at Rachels Kitchen, I suggest dining at this healthy eatery to any person looking for a fresh, delicious, and healthy meal.